Each guest was invited to seat themselves at the reception tables decorated with bouquets of flowers in varying sizes as well as little pouches of mini-eggs as parting gifts.
As for the cake, simple and elegant was the inspiration for it, so to tie this in with the vintage feel of the day, we used our mini white cake pedestal. French vanilla cake was the winner during our cake consult so we made a 6" round paired with french vanilla buttercream.
vanilla cake filled with vanilla buttercream..all ready to be crumb coated!
crumb coat applied..now for the fondant!
white fondant applied with royal icing pearls
To match their beautiful floral decor, the couple chose Ranunculus' in assorted colors as their cake topper:
It was a pleasure to work with these two and we wish them a wonderful future together!
Jzabela & Sara